Step into the rich history of Marie’s Candies, a tradition born from gratitude. In 1941, when polio confined Winfred King to a wheelchair, his wife Marie began making homemade candies to thank their supportive community. What started in their Ohio kitchen grew into Marie’s Candies, officially opening in 1956. Now in its third generation, the family continues crafting small-batch chocolates in the restored West Liberty Train Depot—where every treat tells a story of love, resilience, and sweetness.